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| Patricia |
After the first elimination
during last week’s show, another eviction has occurred on Knorr Taste Quest;
this week, the heat burnt out Mercy Peter. The judges’ verdict was that her
meal was very disjointed. The winner of this week’s task was Patricia who made
a dish of Pasta with Tomato-Cream Base and Rum Ice-cream with
avocado pecan topping, and her presentation was great as she used
water leave for the garnishing.
The secret ingredients for this episode were Avocado,
Mozzarella Cheese, Beef Fillet, Baby Prawns, and Pecan Nuts to make a two
course meal. The format of the show is
not about the contestants coming to cook Egusi or Jollof Rice on the show, not
that there’s anything wrong with that, rather it’s about coming up with great
dishes using everyday ingredients. The show is to be commended for
that. For every episode that has been shown so far, the judges have given the
contestants ingredients you would not originally think of, but at the end, it
gives you great ideas on how to use all the ingredients together.
Personally, I
can’t wait to try out this combination; Baby Prawns and Fish Fillet, that’s
like using fish and meat, yummy! You all should check out the recipes from the
contestants on www.facebook.com/knorrnigeria.
The winning recipe is also always highlighted.
Knorr Taste Quest shows on the following stations;
Silverbird on Saturdays at 8.30pm,
AIT on Sundays at 5.00pm, Galaxy on Sundays at 8.30pm, E-Stars
(Startimes) on Sundays at 7.30pm and OnTV on Sundays at 6.30pm. You can also watch
previous episodes and auditions by clicking on this
link,www.youtube.com/knorrnigeria.
Prizes worth Ten Thousand Naira could also be won by answering the
questions asked during the show.
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